First and foremost, Mezza is a Canadian brand that supports Canadian farmers and producers.
Their chicken is grain-fed, contains no steroids, hormones, or preservatives. As well the chicken is marinated in house using a secret, generations-old family recipe transforming it into Their Signature! Chicken Shawarma and Chicken Souvlaki.
They cook the irresistible Chicken Shawarma on a rotisserie and shave thinly sliced pieces of chicken and use immediately for our wraps, bowls, plates, and poutines.
The mouth-watering Chicken Souvlaki is cubed and skewered then cooked to perfection on a fire-grill.
The Mezza Lebanese Restaurant Group is owned and operated by Tony and Peter Nahas. Both have established themselves as entrepreneurs in the quick-service food industry by currently owning and operating six successful food service businesses in Halifax.
For over 25 years, Mezza restaurants have provided a fast, healthy, and affordable Lebanese experience for its customers. The Mezza Lebanese Restaurant Group accommodates dine-in, take-out, delivery, late-night, corporate and party catering in a fast-casual environment.
At the heart of the Mezza Lebanese restaurant group is a love of food, a passion for family and enjoyment of life. They believe a great meal should always be accompanied by friends, family and laughter.
Mezza’s reputation has a lot to do with this focus, or obsession, with freshness. They source local poultry, local bakeries, local produce, and prepare all sauces in-house. All of Mezza’s products are prepared in in-house kitchens and with several ingredients meticulously selected from Lebanon with careful consideration for delicious taste and superb quality.